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Ahornsirup

maple syrup

noun AH-horn-zee-roop Rare
Food & Drink Ingredients

Usage Note

Ahornsirup is maple syrup, imported mainly from Canada. Used in Germany as a natural sweetener in Pfannkuchen, on Porridge, and in dressings. Graded by colour (light to dark). Used uncountably.

Examples

"Für vegane Waffeln ersetzt Ahornsirup den Honig als Süßungsmittel."

Natural Translation

For vegan waffles maple syrup replaces honey as a sweetener.

Literal Translation

For vegan waffles replaces maple syrup the honey as sweetener.

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